Reflections on Brazil: Meeting Jhone Lacerda by Scott Jones

For the entirety of September, our single origin has been from the farm of Jhone Lacerda. This has been the culmination of a relationship that sparked last October when CEO and master roaster Scott Jones travelled to Brazil and met with Jhone.

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Brotherly Love: How we got our Brazilian Single Origin to you by Amanda Jones

One of the things that’s special about being able to have a single origin every month is being able to showcase the work of some of the most forward thinking and innovative individuals in the coffee business. Our September single origin, coming from the highlands of Brazil, was facilitated by our relationship with 3Brothers, located here in Sydney, in the not so high lands of Mosman.

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